Опис
I am a friendly, energetic, and deeply passionate barista with a year of experience in Seattle's vibrant third-wave coffee and grab-and-go bakery scene. I have a genuine desire to grow within the specialty coffee industry, continuously learning new extraction theories, and brightening the mornings of every guest who approaches the bar. I master new recipes quickly and connect effortlessly with a diverse range of people.
My coffee craft and operational skills:
- Pulling balanced espresso shots, dialing in commercial grinders, and monitoring extraction times and yield weights with precision.
- Texturing milk to a glossy microfoam, executing foundational latte art (hearts, tulips, rosettas) to delight customers.
- Preparing classic beverages (Americano, Cappuccino, Flat White) and seasonal signature drinks according to standardized recipes.
- Operating high-end espresso machines (La Marzocco, Nuova Simonelli) and managing the POS system for rapid, accurate transactions.
I maintain an immaculate, organized workspace, strictly monitor the expiration dates of dairy and pastries, and ensure the bar is always guest-ready. I am highly communicative, polite, and possess the physical coordination required for a fast-paced morning rush. I am looking for a forward-thinking cafe where I can refine my craft and build lasting relationships with our regulars.